prepro-Chromogranin A (393-426) (Human)
The prepro-Chromogranin A (393-426) (Human) (Catalog #053-30) is a research reagent supplied by Phoenix Peptide under our specialized Peptides category. This item is offered at a regular price of $259 for a package size of 100 µg.
Biochemical & Structural Specifications
Amino Acid Sequence: Gly-Trp-Arg-Pro-Ser-Ser-Arg-Glu-Asp-Ser-Leu-Glu-Ala-Gly-Leu-Pro-Leu-Gln-Val-Arg-Gly-Tyr-Pro-Glu-Glu-Lys-Lys-Glu-Glu-Glu-Gly-Ser-Ala-Asn
Molecular Weight: 3802.09 Da
Purity Level: ≥ 90%
Solubility: Soluble in water
Validation: Exhibits correct molecular weight
Storage, Handling & Operational Notes
Vial Contents: Each vial contains 100 µg of NET peptide.
Storage Guidelines: Up to 6 months in lyophilized form at 0-5°C.For best results, rehydrate just before use.After rehydration, keep solution at +4°C for up to 5 days or freeze at -20°C for up to 3 months. Aliquot before freezing to avoid repeated freeze-thaw cycles.
Related Research Products & Support
For complementary laboratory workflows, explore related items in our catalog: GPR-103 / SP 9155 (401-431) (Human), [Cys0]-GPR Chem R 23 (352-373) (Human), and GPR (Gly-Pro-Arg) available through Phoenix Peptide. Guaranteed for quality assurance and analytical precision.
| Specification / Feature | Details |
|---|---|
| Catalog Number | 053-30 |
| Mass / Quantity | 100 µg |
| Sequence | Gly-Trp-Arg-Pro-Ser-Ser-Arg-Glu-Asp-Ser-Leu-Glu-Ala-Gly-Leu-Pro-Leu-Gln-Val-Arg-Gly-Tyr-Pro-Glu-Glu-Lys-Lys-Glu-Glu-Glu-Gly-Ser-Ala-Asn |
| Molecular Weight | 3802.09 |
| Purity | ≥ 90% |
| Storage | Up to 6 months in lyophilized form at 0-5°C.For best results, rehydrate just before use.After rehydration, keep solution at +4°C for up to 5 days or freeze at -20°C for up to 3 months. Aliquot before freezing to avoid repeated freeze-thaw cycles. |
| Solubility | Soluble in water |
| Appearance | White powder |
| Contents | Each vial contains 100 µg of NET peptide. |
| Category | Peptides |
| Price / Unit | $259 |
| Validation | Exhibits correct molecular weight |


